Mother’s Day 3 course lunch Set Menu $85
Entrée (CHOICE OF)i
Flash fried spice salted Calamari, chilli honey lime dressing, aioli
Tempura Zucchini Flowers filled with mushroom, ricotta cheese mousse, wood fired capsicum coulis, sundried tomato quiche (V)
Rare Tuna Tartar, lime, avocado, tomato, crème` fraiche`, crispy kumara (GF)
Twice cooked duck breast, baked Four Cheese Tart, rocket, walnut, pear salad, honey mustard dressing
Mains (CHOICE OF)
Prosciutto Wrapped Beef Eye Fillet, potato fondant, roasted Portobello mushroom, smoked aioli, rich demi jus
Slow roasted Greek Lamb, crispy potatoes, peperonata, greens, lemon oregano emulsion, tzatziki (GF)
W.A Barramundi fillet, wombok filled prawn mousse, honey carrots, Dill cream sauce (GF)
Ricotta and Spinach Ravioli, tomato & cream rose sauce, toasted pine nuts (V)
Desserts (CHOICE OF)
Vanilla Crème Brûlée, roasted hazelnuts (GF)
Baked Macadamia Cheesecake, Butterscotch, Chantilly cream, praline
Homemade Italian Tiramisu, vanilla anglaise, toasted almonds, honey glaze
Sticky date & fig pudding, butterscotch sauce, cinnamon gelato
Children’s Set Menu $30
(Choice of meal and Ice cream – Vanilla, chocolate or strawberry)
Chicken Schnitzel with chips
Grilled Steak with chips
Penne Bolognaise or Napoletana sauce
Battered fish with chips
Please note: Children’s set menu only available to children up to the age of 12yo.