Valentine’s DayWednesday 14th February 2024 4 Course Set menu – $95 per person Dinner Menu On arrival Truffle Porcini Mushroom Arancini ENTREÉ’s (choice of) Queensland Figs, San Danielle prosciutto, gorgonzola, crushed walnuts (GF) Coconut battered soft shell crab tower, mesculine leaves, tomato, avocado, sweet chili aioli Stuffed Calamari with prawn mousse, slow cooked in a … Continue reading VALENTINES DAY 2024
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