On Arrival
Appertizer
Arancini - Four cheese Italian rice balls
First
Zucchini flowers filled with lemon, pea and ricotta risotto, salsa verde (V)
Suggested Wine: El Desperado Tempranillo, Sangiovese S.A
Second
Yellow fin Tuna, dried eschallots, avocado aioli, cherry tomatoes, ginger lime soy dressing (GF)
Suggested Wine: Donnalaura Falanghina Masseria Frattasi. Campagnia ITA
Third
Roasted Pumpkin and Ricotta Ravioli, burnt sage butter sauce, toasted pine nuts
Suggested Wine: La Villa Pinot noir, Sprayton, Tas
Fourth
Pan fried Snapper fillet, sage potato mash, grilled zucchini , crab, flambé brandy rose chive sauce
Suggested Wine: Le Bois Martin Sauvignon Blanc, Loire valley, France
Fifth
Prosciutto wrapped Beef eye fillet, fondant potato, portobello mushroom, smoked aioli, red wine jus
Suggested Wine: Mr Brightside Shiraz, by Mr Riggs S.A
Sixth
Homemade Tiramisu
Suggested Wine: Passito Di Moscato, Campania, ITA