Mid-week Dinner Offer

Available from Monday - Thursday Dinners Only.

We are offering
Any 2 courses: $35.00 per person
Any 3 Courses: $45.00 per person


Tempura Zucchini Flowers

filled with goat's cheese and sundried tomato mousse , french onion tartlet, wood fired capsicum coulis (V)


Flash fried spice salted Calamari aioli, baby herbs

Twice cooked Pork belly

served with green apple, walnut and rocket salad, pomegranate dressing

Garlic prawns & Chorizo Hotpot

in a fresh tomato, basil, white wine sauce, pani di casa


W.A Barramundi fillet

served on sweet potato mash, green beans, sweet chilli coconut aioli, black currant pinenut salsa (GF)

Veal Bosciaola

Veal medallions served with garlic mash, broccolini, mushroom and bacon cream sauce

Greek Lamb shoulder

Slow roasted with crispy potatoes, steamed greens, lemon oregano emulsion, Tzatziki

Pumpkin Ravioli

Roasted pumpkin and goats cheese-filled pasta parcels in a tomato and cream sauce, toasted pinenuts (V)


Baked Macadamia Cheesecake

salted caramel, Chantilly cream, praline toffee

Sticky Date Pudding

served with butterscotch sauce and cinnamon gelato

Vanilla Creme Brulee

roasted hazelnuts

Lemon Tart

served with Chantilly cream, raspberry sauce

Trevi Lakeside Restaurant

A la carte dining, functions and special events

Trading Hours

Lunch - Mon-Fri 12noon to 3pm
Dinner - Mon-Sat 6pm till late

Contact Us

Shop 5, Building 8 Century Circuit, Norwest Business Park, Baulkham Hills NSW 2153 AU

Phone: (02) 8850 0111
Email: info@trevirestaurant.com.au

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