Lunch Specials Menu

Lunch Special Menu
Available from Monday to Friday lunch
ONE MAIN COURSE $25 | ANY TWO COURSES $35 | THREE COURSE $45
Includes a glass of wine or soft drink or local beer

ENTREES

(Choice of )

Zucchini flowers, mushroom and ricotta mousse, polenta, wood fired capsicum coulis

Garlic Prawns, tomato, chilli, baby spinach, crumbled fetta, sourdough loaf

Hot pot of Italian meat balls, tomato, capsicums, Spanish onion

South Australian Black mussels, white wine, garlic, butter sauce

Porcini mushroom soup, corn bread

Mains

(choice of)

Char grilled beef Scotch fillet served with hand cut wedges, salad, demi jus sauce

Barramundi fillet, citrus salsa, crispy potato, steamed greens, cauliflower puree

Linguine, chicken, avocado, sundried tomato, dill, white wine cream sauce

Risotto, prawns, chorizo, chargrilled zucchini, chilli, tomato sauce

Salt and Pepper calamari and prawns served with hand cut wedges and salad

Lamb souvlaki skewers, toasted pita, fetta, beetroot salad, tzatziki

Peanut, lemongrass chicken, Asian coleslaw, cracked pepper aioli

Battered John Dory fillets with garlic aioli, hand cut wedges, salad

DESSERTS

(choice of)

Keylime, passionfruit pyramid cheese cake, toffee

Chocolate, mocha, pistacchio Cannoli

Orange poppyseed pudding, citrus, honey lime dressing

Vanilla crème brulee`, roasted hazelnuts