Sunday 8th May 2022

Mother’s Day 3 course lunch Set Menu $85

Entrée (CHOICE OF)i

Flash fried spice salted Calamari, chilli honey lime dressing, aioli

Tempura Zucchini Flowers filled with mushroom, ricotta cheese mousse, wood fired capsicum coulis, sundried tomato quiche (V)

Rare Tuna Tartar, lime, avocado, tomato, crème` fraiche`, crispy kumara (GF)

Twice cooked duck breast, baked Four Cheese Tart, rocket, walnut, pear salad, honey mustard dressing


Prosciutto Wrapped Beef Eye Fillet, potato fondant, roasted Portobello mushroom, smoked aioli, rich demi jus

Slow roasted Greek Lamb, crispy potatoes, peperonata, greens, lemon oregano emulsion, tzatziki (GF)

W.A Barramundi fillet, wombok filled prawn mousse, honey carrots, Dill cream sauce (GF)

Ricotta and Spinach Ravioli, tomato & cream rose sauce, toasted pine nuts (V)

Desserts (CHOICE OF)

Vanilla Crème Brûlée, roasted hazelnuts (GF)

Baked Macadamia Cheesecake, Butterscotch, Chantilly cream, praline

Homemade Italian Tiramisu, vanilla anglaise, toasted almonds, honey glaze

Sticky date & fig pudding, butterscotch sauce, cinnamon gelato

Children’s Set Menu $30

(Choice of meal and Ice cream – Vanilla, chocolate or strawberry)

Chicken Schnitzel with chips

Grilled Steak with chips

Penne Bolognaise or Napoletana sauce

Battered fish with chips

Please note: Children’s set menu only available to children up to the age of 12yo. 

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